Noodle Pudding Semiya Payasam

Noodle Pudding (Semiya Payasam)

Noodle Pudding (Semiya Payasam)

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   390
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   51g
  • Carb Total:   61g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts, main course
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Cuisine
  • british
Comments
Ingredients
  • 4 tsp. ghee
  • 2 oz. semiya (fine Indian wheat noodles) or angel hair pasta, broken into 1″ lengths
  • 4 cups whole milk
  • 1 cup sugar
  • 1⁄2 cup golden raisins
  • 1⁄2 cup raw cashew halves or pieces
  • 1⁄4 tsp. ground cardamom
Instructions

Noodle Pudding (Semiya Payasam) serves 6 original recipe by Saveur.

View original preparation instructions

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