Biscoff Stuffed Snickerdoodles

Ingredients

• 3 Cups all-purpose flour
• 1 Teaspoon baking soda
• 2 Teaspoons ground cinnamon
• 1/4 Teaspoon salt
• 2 Teaspoons cream of tartar
• 1 Cup butter, at room temperature
• 1 Cup granulated sugar
• 1 egg
• 1 Teaspoon vanilla extract
• 1/2 Cup cookie butter, such as Creamy Biscoff Spread
• Cinnamon sugar (1/3 cup granulated sugar plus 2 teaspoons ground cinnamon)

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