Algerian Flatbread

Algerian Flatbread

Algerian Flatbread


2 hours 30 minutes

Details
  • Servings:   12
  • Calories:   184
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 3 cups finely ground whole-wheat flour (preferably Indian atta or King Arthur whole-wheat)
  • 1 teaspoon salt
  • 1/2 cup olive oil, divided
  • 1 1/2 cups water
  • 1 teaspoon ground cumin
  • 1 teaspoon sweet paprika
  • 1 teaspoon turmeric
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