Karamani Vadai |Black eyed beans vada
The recipe Karamani Vadai |Black eyed beans vada can be made in around 20 minutes. This gluten
Escarole with Italian Sausage and White Beans
Details
- Servings: 12
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 3 tablespoons olive oil
- 12 Italian sausages (about 3 pounds), casings removed
- 1 cup chopped onion
- 1/2 cup chopped prosciutto (about 2 ounces)
- 1 tablespoon minced garlic
- 1/2 teaspoon dried crushed red pepper
- 1 large head escarole, chopped (about 10 cups)
- 3/4 cup dry white wine
- 4 (15-ounce) cans Great Northern beans, rinsed, drained
- 1 cup chicken stock or canned low-salt chicken broth
- Freshly grated Parmesan cheese (optional)
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