Asparagus with Hollandaise Sauce

Asparagus with Hollandaise Sauce

Asparagus with Hollandaise Sauce

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   374
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   21g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Comments
Ingredients
  • 1⁄4 cups white wine vinegar
  • 1⁄4 cups dry white wine
  • 10 black peppercorns
  • 1 large shallot, finely chopped
  • 8 egg yolks, beaten
  • 1 cup unsalted butter, melted and cooled
  • Kosher salt, to taste
  • Tabasco sauce, to taste
  • 1 tsp. fresh lemon juice
  • 1 1⁄2 lb. asparagus, woody ends removed
Instructions

Asparagus with Hollandaise Sauce serves 6 original recipe by Saveur.

View original preparation instructions

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