Crème Brûlée French Toast
Ingredients
- One 12-ounce loaf brioche bread
- 1/2 cup pure maple syrup
- 1 tablespoon pure vanilla extract
- 1/2 teaspoon kosher salt
- 4 large eggs plus 4 yolks
- 3 cups plus 2 tablespoons A1 protein-free whole milk, such as a2 Milk®
- Nonstick cooking spray, for the baking sheet
- 1/2 cup packed light brown sugar
- 4 tablespoons unsalted butter
- 1/4 teaspoon ground cinnamon
- 1/2 cup granulated sugar
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