Mac Cheese with Soubise recipes

Ingredients

• 4 tablespoons butter
• 1 medium onion, sliced
• kosher salt
• 1 shallot, roughly chopped
• 3 tablespoons all- purpose flour
• 1 1/2 cups milk
• 1 tablespoon white wine vinegar
• 3 tablespoons sherry
• 1 tablespoon fish sauce
• 1 to 2 teaspoons dry mustard
• 1/4 teaspoon freshly ground black pepper
• 6- 7 gratings nutmeg
• 1/4 teaspoon cayenne, optional
• 1/4 teaspoon smoked paprika, optional
• 12 ounces macaroni, penne or cellentani
• 3 tablespoons butter, melted
• 1 pound Comte, or a combination of these, grated
• 1/4 cup Parmesan- Reggiano cheese, grated, tossed with 2 tablespoons melted butter
• 1/2 cup panko bread crumbs

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