Recipe: Mixed Mushroom Egg Bakes
Ingredients
- Butter or cooking spray
- 2 tablespoons extra-virgin olive oil
- 1/3 cup minced shallot (from about 2 small shallots)
- 8 ounces sliced mixed fresh mushrooms (cremini, oyster or shiitake, stems removed before slicing)
- 2 tablespoons chopped fresh thyme
- 6 large eggs
- 3/4 cup whole milk
- 1/2 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 1/2 cup shredded mozzarella cheese
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