Pan roasted kale with lemon

Pan-roasted kale with lemon

Pan-roasted kale with lemon

By BBC Good Food
Serves 2

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Details
  • Servings:   2
  • Calories:   93
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • 150g kale
  • 1 tbsp olive oil
  • ½ lemon, juiced
Instructions

Pan-roasted kale with lemon serves 2 original recipe by BBC Good Food.

View original preparation instructions

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