Pickled Umeboshi Beets

Pickled Umeboshi Beets

Pickled Umeboshi Beets

By Epicurious
1 hour 40 minutes

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Details
  • Servings:   8
  • Calories:   56
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   13g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 3 medium beets (about 1 1/2 pounds)
  • 8 umeboshi (Japanese pickled plums)
  • 2–3 tablespoons umeboshi vinegar or unseasoned rice vinegar
Instructions

Pickled Umeboshi Beets serves 8 original recipe by Epicurious.

View original preparation instructions

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