Pork Chops with Ginger Sake Sauce

Pork Chops with Ginger Sake Sauce

Pork Chops with Ginger Sake Sauce

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   560
  • Protein:   44g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 2 pork rib chops, about 1/2" thick
  • salt and pepper
  • 2 tablespoons butter
  • 2 shallots, diced
  • 1/4 cup dry sake
  • 2 tablespoons juices from japanese pickled ginger
  • 1 tablespoon dijon mustard
  • 1 tablespoon maple syrup
Instructions

Pork Chops with Ginger Sake Sauce serves 2 original recipe by Food52.

View original preparation instructions

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