Japanese Quick Pickles

Japanese Quick Pickles

Japanese Quick Pickles


10 minutes

Details
  • Servings:   4
  • Calories:   18
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Ingredients
  • 2 cups thinly sliced Persian cucumber (about 4 cucumbers)
  • 1 teaspoon kosher salt
  • 3 scallions, sliced
  • 2 teaspoons rice vinegar
  • 1 teaspoon granulated sugar
  • 1 teaspoon soy sauce
  • ½ teaspoon black sesame seeds
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