Chicken Tacos with Brussels Sprouts
Ingredients
- 1 pound boneless, skinless chicken breasts, trimmed
- ½ cup mayonnaise
- 1 tablespoon lime juice, plus lime wedges for serving
- 2 teaspoons chile-lime seasoning, such as Tajin, divided
- 1 pound Brussels sprouts, trimmed and quartered
- 1 tablespoon canola oil
- 8 corn tortillas, warmed
- ½ cup crumbled queso fresco cheese
- Fresh cilantro, slivered white onion & sliced avocado for garnish
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