Steamed Clams With Parsley

Steamed Clams With Parsley

Steamed Clams With Parsley

By Real Simple
25 minutes

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Details
  • Servings:   4
  • Calories:   453
  • Protein:   53g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 3 tablespoons unsalted butter
  • 1/4 head fennel, chopped
  • 1 shallot, chopped
  • 2 cloves garlic, chopped
  • 1/2 cup dry white wine
  • 24 littleneck clams (3 pounds), rinsed
  • 1/4 cup chopped fresh parsley
  • crusty bread (for serving)
Instructions

Steamed Clams With Parsley serves 4 original recipe by Real Simple.

View original preparation instructions

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