Honey Lemon Custard with Fruit

Honey-Lemon Custard with Fruit

Honey-Lemon Custard with Fruit

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   284
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   18g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   22g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2 cups heavy cream
  • 4 tablespoons honey, divided
  • 3 tablespoons sugar
  • 1 /2 vanilla bean, split lengthwise
  • 3 2-inch strips lemon peel
  • 6 tablespoons fresh lemon juice, divided
  • 1 /4 cup light rum
  • 1 cup berries or sliced mango
Instructions

Honey-Lemon Custard with Fruit serves 8 original recipe by Bon Appetit.

View original preparation instructions

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