Gluten free flat breads

Gluten free flat breads

Gluten free flat breads

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   138
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 1 cup Gluten free bread flour
  • 1 teaspoon fast acting yeast
  • 1 cup hand hot water
  • 1 teaspoon sugar
  • 2 eggs (free range)
  • 2 tablespoons olive oil
  • 0.5 teaspoons salt
Instructions

Gluten free flat breads serves 6 original recipe by Food52.

View original preparation instructions

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