Phony Spumoni

Ingredients

• 2 8-ounce logs goat cheese
• 1 peeled cooked beet (jarred, canned or vacuum-packed)
• 2 tablespoons horseradish, drained
• Kosher salt and freshly ground pepper
• 3/4 cup chopped mixed fresh herbs (such as dill, parsley, chives and/or tarragon)
• 1 small clove garlic, chopped
• 11/2 cups grated sharp yellow cheddar cheese (about6 ounces)
• 1/4 cup chopped pimentos
• 1/4 cup cream cheese (about 2 ounces)
• 2 tablespoons mayonnaise
• 1 scallion, chopped
• 2 to 3 dashes hot sauce
• Crackers, for serving

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