Ingredients
- 1 cup green lentils
- 1/4 teaspoon kosher salt
- 2 tablespoons olive oil
- 1 medium yellow onion , diced small
- 1 pepper green pepper , diced small
- 2 small carrots , diced small
- 3 cloves garlic , minced
- 1 tablespoon mild chili powder
- 2 teaspoons paprika
- 1/2 cup ketchup
- 1 cup tomato sauce
- 2 tablespoons apple cider vinegar
- 2 tablespoons brown sugar
- 1/2 cup water
- Kosher salt and freshly ground black pepper , to taste
- 8 buns , for serving
- Sliced red onion , for serving
- Pickles , for serving
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