Baked Lemon Pudding

Baked Lemon Pudding

Baked Lemon Pudding

By Saveur
Serves 4

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Details
  • Servings:   4
  • Calories:   381
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   61g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1 Tbsp. unsalted butter
  • 1 cup plus 2 Tbsp. superfine sugar, or granulated sugar
  • 3 large eggs, separated
  • 3 Tbsp. all-purpose flour
  • 2 Tbsp. finely grated lemon zest
  • ¼ cup plus 2 Tbsp. fresh lemon juice
  • 1 cup whole milk
  • Confectioners sugar and whipped cream, for serving
Instructions

Baked Lemon Pudding serves 4 original recipe by Saveur.

View original preparation instructions

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