Slow Cooker Kalua Pork Sandwiches With Crispy Asian Slaw Recipe

Slow-Cooker Kalua Pork Sandwiches With Crispy Asian Slaw Recipe

Slow-Cooker Kalua Pork Sandwiches With Crispy Asian Slaw Recipe


18 hours

Details
  • Servings:   8
  • Calories:   614
  • Protein:   61g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   43g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
  • asian
Ingredients
  • For the Pork:
  • 1 whole pork butt, 5 to 6 pounds
  • Kosher salt
  • 1 tablespoon liquid smoke
  • 2 tablespoons soy sauce
  • 1 cup water
  • For the Slaw:
  • 1 small head purple cabbage, cored and thinly sliced
  • 1 small onion, peeled and thinly sliced
  • 1 tablespoon sesame oil
  • ½ tablespoon rice wine vinegar
  • Freshly ground black pepper
  • 1 package Hawaiian bread rolls
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