Chinese Potstickers with a Ginger Scallion Dipping Sauce recipes

Ingredients

• 1/2 cup cabbage, chopped small
• 1/4 cup carrots, washed, peeled and grated/shredded (about 1/2 carrot
• 1/4 cup green onions, chopped (about 3 green onions)
• 1 Tablespoon fresh ginger, minced
• 1 pound ground turkey or chicken
• 1 teaspoon sesame oil
• 1/2 Tablespoon soy sauce
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1 package dumpling or wonton wrappers (if square, cut into round circles with a cookie cutter), about 48-50
• canola oil
• water
• 1/4 cup soy sauce
• 1 1/2 Tablespoons green onions, chopped (about 1 1/2 green onions)
• 1/2 Tablespoon fresh ginger, minced

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