Recipe: Rice Pudding in a Mug

Recipe: Rice Pudding in a Mug

Recipe: Rice Pudding in a Mug

By The Kitchn
Serves 4

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Details
  • Servings:   4
  • Calories:   192
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1 large egg
  • 1/3 cup granulated sugar
  • 3/4 cup whole milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Pinch salt
  • 1 1/2 cups cooked rice, any kind
Instructions

Recipe: Rice Pudding in a Mug serves 4 original recipe by The Kitchn.

View original preparation instructions

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