Simple Pasta Carbonara
Ingredients
- 3 Tbsp. kosher salt, plus more
- 4 oz. guanciale (salt-cured pork jowl), pancetta (Italian bacon), or bacon
- 2 oz. Parmesan or Pecorino Romano
- 4 large egg yolks
- 2 large eggs
- Freshly ground black pepper
- 2 Tbsp. extra-virgin olive oil
- 1 lb. spaghetti, bucatini, or rigatoni
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