Creamy Tomato Bisque With Mozzarella Crostini
Ingredients
- 4 cloves garlic, crushed and peeled
- 3 tablespoons shredded part-skim mozzarella cheese
- 2 tablespoons extra-virgin olive oil
- 1/4 cup white rice
- 1 28-ounce can crushed tomatoes
- 2 cups water
- 1/2 cup silken tofu
- 1 large onion, chopped
- 1 14-ounce can reduced-sodium chicken broth
- 1 tablespoon rice vinegar
- 6 3/4-inch-thick slices baguette, preferably whole-grain
Organization Tags
Tags easily organize your Recipe Library
Comments