Roti Canai Malaysian Paratha

Roti Canai (Malaysian Paratha)

Roti Canai (Malaysian Paratha)

By completerecipes.com
Serves 8

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Details
  • Servings:   8
  • Calories:   309
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • south east asian
Comments
Ingredients
  • 4 ½ cups all purpose flour ( Extra 1-2 teaspoons if needed)
  • 1 tsp fine salt
  • 1 cup water ( 250 mL)
  • 1 large egg , room temperature
  • ¼ cup condensed milk
  • 1 Tablespoon melted butter
Instructions

Roti Canai (Malaysian Paratha) serves 8 original recipe by completerecipes.com.

View original preparation instructions

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