The Tom and Ginger Cocktail
Ingredients
- Spicy Heirloom Tomato Juice
- 2 cups very ripe tomatoes, preferably heirloom, chopped
- 1 teaspoon grated fresh garlic
- 1 teaspoon slivered fresh chile pepper (I used serrano)
- 2 tablespoons minced red onion
- 2 tablespoons finely chopped fresh cilantro
- 1 teaspoon kosher or sea salt
- 1/4 teaspoon freshly squeezed lime juice
- Tom and Ginger
- 2 ounces vodka
- 3/4 ounce Spicy Heirloom Tomato Juice
- 1/4 ounce bianco vermouth
- 1/4 ounce freshly squeezed lime juice
- 1 teaspoon Canton ginger liqueur
- 2 dashes lemon bitters
- (optional) cherry, grape or pear tomato half, for garnish
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