Tangy Cranberry Orange Sauce

Tangy Cranberry Orange Sauce

Tangy Cranberry Orange Sauce

By Food52
10 minutes

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Details
  • Servings:   5
  • Calories:   174
  • Protein:   1g
  •  
  • Fiber:   4g
  • Sugar:   39g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 12 ounces fresh cranberries
  • 3/4 cup sugar, or more to taste
  • 1/2 cup cranberry juice (I prefer R.W Knudsen Just Cranberry)
  • 1 orange
  • 1 pinch sea salt
  • 1 teaspoon orange blossom water, optional
Instructions

Tangy Cranberry Orange Sauce serves 5 original recipe by Food52.

View original preparation instructions

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