Buttered Corn And Noodles

Buttered Corn And Noodles

Buttered Corn And Noodles

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   534
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   27g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 8 ounces egg noodles
  • 4 cobs of corn
  • 4 strips of bacon
  • 4 scallions
  • 4 tablespoons butter
  • 6 basil leaves
  • a pinch of fresh marjoram
  • zest from 1 lemon
  • salt and pepper
Instructions

Buttered Corn And Noodles serves 4 original recipe by Food52.

View original preparation instructions

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