Chicken Alfredo With Plum Tomatoes

Chicken Alfredo With Plum Tomatoes

Chicken Alfredo With Plum Tomatoes

By Food Network
25 minutes

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Details
  • Servings:   4
  • Calories:   531
  • Protein:   42g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   28g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 Tbsp. olive oil
  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 4 plum tomatoes, chopped
  • 1/3 cup dry white wine or chicken broth
  • 1 jar Bertolli Creamy Alfredo Sauce
  • 1 Tbsp. thinly sliced fresh basil leaves (optional)
Instructions

Chicken Alfredo With Plum Tomatoes serves 4 original recipe by Food Network.

View original preparation instructions

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