Ingredients
- 100ml cider vinegar
- 2 limes juiced
- 1 tbsp chipotle paste
- 6 garlic cloves crushed
- pinch of ground cloves
- 1 tsp ground cumin
- 1 tsp dried oregano
- 2 bay leaves crumbled
- 1 tsp light brown soft sugar
- 1kg boneless beef shin cut into large pieces
- 300ml beef stock
- 6 large or 12 small soft tacos
- small handful of coriander chopped
- pickled red onion sliced radishes, or crumbled feta
Personal Notes
Organization Tags
Comments