Japanese Pickles
If you want to add more Japanese recipes to your repertoire, Japanese Pickles might be a recipe
Japanese Beef Rice Bowl 牛丼 Gyudon
Details
- Servings: 2
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 1 medium onion, sliced
- 1/2 pound thinly sliced beef
- 3 tablespoons soy sauce
- 2 tablespoons sake
- 1 teaspoon sesame oil
- 1 teaspoon grated ginger
- 1 tablespoon sugar
- 2 teaspoons hon-dashi powder
- 1/2 cup water
- 3 beaten eggs
- 2 bowls of steamed brown rice
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