Lemon rhubarb rice pudding

Lemon & rhubarb rice pudding

Lemon & rhubarb rice pudding

By BBC Good Food
Serves 8

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Details
  • Servings:   6
  • Calories:   288
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   21g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 100g pudding rice
  • 1l milk
  • 50g caster sugar
  • 250g rhubarb
  • 1 chopped ball of stem ginger in syrup
  • 100ml double cream
  • 3-4 tbsp lemon curd
Instructions

Lemon & rhubarb rice pudding serves 6 original recipe by BBC Good Food.

View original preparation instructions

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