Roasted Baby Potatoes with Truffles

Roasted Baby Potatoes with Truffles

Roasted Baby Potatoes with Truffles


Serves 6

Details
  • Servings:   6
  • Calories:   217
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 2 pound tiny potatoes, assorted colors
  • 2 tablespoon olive oil
  • 2 tablespoon black truffle butter
  • ½ teaspoon truffle sea salt, or to taste
  • ¼ cup freshly grated parmigiano-reggiano cheese
  • 1 small, fresh black summer truffle (optional)
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