Peach Salsa With Pickled Red Onions and Serrano Chiles Recipe

Peach Salsa With Pickled Red Onions and Serrano Chiles Recipe

Peach Salsa With Pickled Red Onions and Serrano Chiles Recipe

By Serious Eats
1 hour 10 minutes

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Details
  • Servings:   8
  • Calories:   28
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 1 cup apple cider vinegar
  • 1 teaspoon sugar
  • Kosher salt
  • 1 small red onion, finely diced
  • 2 peaches, peeled and finely diced
  • 2 serrano chiles, seeded, finely minced
Instructions

Peach Salsa With Pickled Red Onions and Serrano Chiles Recipe serves 8 original recipe by Serious Eats.

View original preparation instructions

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