Gnocchi with Leftover Parts

Gnocchi with Leftover Parts

Gnocchi with Leftover Parts


Serves 4

Details
  • Servings:   4
  • Calories:   330
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1.5 cups Cold leftover mashed potatoes
  • .5 cups Cold pumpkin puree
  • 2 teaspoons salt
  • 1 egg yolk
  • 2 cups 00 flour, separated into 1 cup portions
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