Ingredients
- 1/2 cup paprika
- 3 tablespoons Chinese five-spice powder
- 2 tablespoon salt
- 1 tablespoon dried ginger
- 1 tablespoon dry mustard
- 1 tablespoon black pepper
- 3 racks baby back ribs
- Tropical Rub
- Tropical BBQ Sauce, recipe follows
- 1 1/2-inch knob ginger, finely chopped
- 1 jalapeno, stem removed
- 3 green onions, chopped
- 2 tablespoon vegetable oil
- 2 1/2 cups ketchup
- 1/2 cup mango juice
- 1/2 cup passion fruit juice
- 1/2 cup cider vinegar
- 1/4 cup dark molasses
- 1 teaspoon dry mustard
- Salt and freshly ground black pepper
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