Lemon Chicken Wings with Cauliflower Salad

Name: Lemon Chicken Wings with Cauliflower Salad
Ingredients: 2 pounds split chicken wings (16 to 18 wings), blotted dry; 3 tablespoons extra-virgin olive oil; 2 1/2 teaspoons dried oregano; 1 teaspoon grated lemon zest, plus 3 tablespoons lemon juice; 2 1/2 cloves garlic (2 finely chopped; 1/2 finely grated); Kosher salt and freshly ground pepper; 1 English cucumber; 1 cup cherry tomatoes, quartered; 1 cup diced red bell pepper; 2 tablespoons finely chopped red onion; 2 cups fresh cauliflower rice (about 8 ounces); 3/4 cup plain Greek yogurt