Prosciutto Wrapped Asparagus with Poached Egg and Hollandaise Sauce recipes

Prosciutto Wrapped Asparagus with Poached Egg and Hollandaise Sauce recipes

Prosciutto Wrapped Asparagus with Poached Egg and Hollandaise Sauce recipes

By Closet Cooking
40 minutes

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Details
  • Servings:   2
  • Calories:   275
  • Protein:   25g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1 pound asparagus, trimmed
  • 6 slices prosciutto
  • 1 tablespoon olive oil
  • pepper
  • 2 eggs
  • 1/4 cup hollandaise sauce
Instructions

Prosciutto Wrapped Asparagus with Poached Egg and Hollandaise Sauce recipes serves 2 original recipe by Closet Cooking.

View original preparation instructions

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