Do You Put Cheese on Seafood Pasta? Recipe
Ingredients
- 1 pound rock shrimp, peeled and deveined
- Sea salt
- Freshly ground pepper
- 3 tablespoons extra-virgin olive oil, plus high-quality extra-virgin olive oil, for drizzling
- 1 to 2 jalapeños, stemmed and seeded, cut into thin matchsticks
- 2 cloves garlic, thinly sliced
- 2 cups cherry tomato purée
- 1 pound fresh fettuccine
- 6 ounces mild feta (preferably French)
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