Ingredients
- 1 cup yellow cornmeal
- 3/4 cup self-rising flour
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1/2 small Vidalia onion,, diced
- 1 ear corn,, kernels cut from cob
- 4 green onions,, thinly sliced
- 1 jalapeño,, finely chopped
- 1 cup buttermilk
- 1 large egg,, beaten
- 1/4 cup grated cheddar cheese
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