Spicy Cauliflower rice Peas Pilaf

Ingredients

• 4 cups grated cauliflower
• 1 1/3 cups peas
• 2 tablespoons unrefined coconut oil or ghee
• 1/4 teaspoon brown mustard seeds
• 1 teaspoon cumin seeds
• 1 large clove garlic - thinly sliced
• 1 teaspoon grated/minced ginger
• 1/3 cup chopped cilantro (including stems)
• 3 cardamom pods
• 4-6 curry leaves
• 2 tablespoons slivered & blanched almonds
• 1 teaspoon Himalayan salt
• 2 green onions sliced
• 1/2 - 1 serrano chili - thinly sliced
• 1-2 tablespoons cilantro for garnish

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