Ingredients
- Nonstick cooking spray
- 2 tablespoons schmaltz (chicken fat) or olive oil
- 2 small onions, finely diced (about 1 1/2 cups)
- 2 sprigs thyme
- 1/2 teaspoon freshly ground black pepper
- 3 pounds frozen shredded hash brown potatoes, thawed
- 1 bunch chives, chopped (1/4 cup), plus more for serving
- 6 large eggs
- 2 1/2 teaspoons kosher salt
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