Beer Battered Fish and Loaded Beer Cheese Chips
Ingredients
- Two 12.5-ounce packages frozen beer-battered cod
- One 28-ounce package frozen shoestring fries
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 1/2 teaspoons smoked paprika
- 1 1/2 teaspoons mustard powder
- Kosher salt
- 3/4 cup beer
- 1/2 cup half-and-half
- Dash hot sauce
- 2 cups grated Cheddar
- 3 tablespoons chopped chives
- Lemon wedges, for serving
- Malt vinegar, for serving
Instructions
Beer-Battered Fish and Loaded Beer Cheese Chips serves 4 original recipe by Food Network.
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