Crockpot Vegetarian Chili with Chocolate

Crockpot Vegetarian Chili with Chocolate

Crockpot Vegetarian Chili with Chocolate


Serves 12

Details
  • Servings:   12
  • Calories:   134
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 onion, peeled and chopped
  • 3 garlic cloves, peeled and minced
  • 3 carrots, peeled and chopped
  • 2 stalks celery, chopped
  • 2 green or red peppers (or a combination), diced
  • 2 15 oz. cans black beans or kidney beans, with juice
  • 2 28 oz. can whole tomatoes in juice
  • 1 1/2 tsp. paprika
  • 3 Tb. chili powder
  • 1 1/2 teaspoons cumin
  • 1/2 teaspoon dried oregano
  • 1 teaspoon sea salt
  • 1 tablespoon organic unsweetened cocoa powder
  • 1-2 ounces 60-70% dark chocolate, grated- optional, mixed in before serving
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