Bakery Style Chocolate Muffins

Bakery Style Chocolate Muffins

Bakery Style Chocolate Muffins

By Food52
30 minutes

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Details
  • Servings:   12
  • Calories:   126
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 200 grams sweet potato puree
  • 100 grams non dairy milk
  • 90 grams granulated sugar
  • 190 grams all purpose flour
  • 50 grams cocoa powder
  • 8 grams baking powder
  • 2 tablespoons chia seeds
Instructions

Bakery Style Chocolate Muffins serves 12 original recipe by Food52.

View original preparation instructions

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