Minced beef pie
Ingredients
- 1 onion, chopped
- 350g carrot, chopped
- 3 celery sticks, chopped
- 1 tbsp olive oil
- 500g lean beef mince
- 2 tbsp tomato purée
- 1 tbsp Worcestershire sauce
- 350ml beef stock
- 1 egg, lightly beaten
- 375g ready-rolled puff pastry, quartered or left whole, depending on dishes used
- 350g frozen peas
- 1 tbsp mint sauce
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