Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Ricotta Gnudi with Browned Butter
Details
- Servings: 4
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 10 ounces ricotta cheese, drained through cheesecloth overnight in the refrigerator
- 1/4 cup grated Parmigiano-Reggiano, plus extra for finishing
- 1/8 teaspoon ground nutmeg
- 10 turns freshly ground black pepper
- 1 large egg yolk
- Kosher salt
- 1/2 to 3/4 cup all-purpose flour, plus more for dusting
- 1/2 cup neutral oil, such as canola
- 1 tablespoon capers, drained and dried
- 1 sprig fresh sage plus 4 leaves
- 5 tablespoons unsalted butter
- 1 lemon, cut into wedges
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