Green chowder with prawns

Green chowder with prawns

Green chowder with prawns

By BBC Good Food
Serves 12

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Details
  • Servings:   10
  • Calories:   348
  • Protein:   27g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 1 tbsp olive oil
  • 1 onion, finely chopped
  • 1 celery stick, finely chopped
  • 1 garlic clove
  • 300g petit pois
  • 200g pack sliced kale
  • 2 potatoes, finely chopped
  • 1 low-salt chicken stock cube (we used Kallo)
  • 100g cooked North Atlantic prawns
Instructions

Green chowder with prawns serves 10 original recipe by BBC Good Food.

View original preparation instructions

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