Chicken Liver and Pork Meatballs Recipe

Chicken Liver and Pork Meatballs Recipe

Chicken Liver and Pork Meatballs Recipe


1 hour

Details
  • Servings:   4
  • Calories:   904
  • Protein:   54g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   3g
  • Saturated:   22g
  • Fat Total:   68g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 5 tablespoons olive oil
  • 1 onion, finely diced
  • ½ cup fresh parsley leaves, finely minced
  • 2 tablespoons Worcestershire sauce
  • 2 pounds fatty ground beef or pork
  • 1/2 pound duck or chicken liver, finely chopped
  • 1/2 cup bread crumbs
  • 2 eggs
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon ground turmeric
  • 1/2 teaspoon ground paprika
  • Kosher salt and freshly ground black pepper
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