Ros Omelet Omelet with Tomato Gravy

Ingredients

• 1 tablespoon coconut oil
• 1 small yellow onion, finely chopped (about 3/4 cup)
• 1 medium tomato, coarsely chopped (about 1 cup)
• 1 tablespoon store-bought ginger-garlic paste (available in Indian markets)
• 1 teaspoon ground turmeric
• 1 ¼ teaspoons Kashmiri chile powder or other red chile powder
• 1 tablespoon store-bought coconut butter or paste (available at natural food stores and Indian markets)
• 1 teaspoon garam masala
• Kosher salt
• 10 large eggs
• 1 teaspoon Kashmiri chile powder or other red chile powder
• Kosher salt
• 2 tablespoons vegetable oil or coconut oil
• 1 medium yellow onion, finely chopped
• 2 small green Indian or Thai chiles, finely chopped
• Lime wedges, for serving
• Finely chopped onion, for serving

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